We would like to run a more tight communal kitchen this year. For this we need cooking equipment, cleaning equipment and maybe plates / etc?

We also need a menu. Ponder on ideas below, and we can divide up procurement/etc closer to the time.

• Cooking Gas
• Cool box
• Bulk fresh water storage
• Matches
• Large Pan for Pasta
• Large Frying Pan
• Cooking Utensils
• Coffee

Perhaps a 10-40L Stock pot from amazon with weldless tap fitted:

https://www.amazon.co.uk/dp/B01I9L5P3S/ref=psdc_3579756031_t1_B01EHTZWZ2

• Washing up
  • bowl
  • liquid
  • panscrubber

• Toilet cleaning
  • septic-tank-friendly toilet cleaner
  • rubber gloves
  • brushes

• Misc
  • Bin bags
  • Kitchen rolls
  • Toilet rolls

If you wish to eat from the communal kitchen put your name, dietary requirements (allergies, vegetarian, vegan, etc.) and how many meals you'd like (i.e. if you're arriving Saturday then you'll only need Saturday lunch through Sunday lunch).

Person in charge: Nicko

Deep fried extravaganza:

• Bhaji
• Falafel
• Pappadum
• Puri
• Chips
• Hash browns
• Hash tags (seriously)
• Vermicelli (may or may not work)
• Mars bars?
• Popcorn (not deep fried)
• Dips (also not deep fried)

Person in charge: No one yet!

Bacon / Egg rolls. Bacon mandatory, Egg optional.

Egg.

Person in charge:

There will be attendees with the following requirements:

• Dairy Free
• Vegetarian
• An Potential Vegan

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